Naked Wines Australia | Blog | FoodAndWine

PASTA & STEAK RECIPE: Food & wine is the best way to celebrate!

South Australian winemaker Tim Smith celebrates a wine release by cracking open a bottle of that wine while cooking up… Read More

Spring Dish: Barbecued lamb leg with smoky eggplant

Winemaker Brian Fletcher is here to celebrate the release of his Margaret River Tempranillo 2018, with a nice little BBQ lamb recipe.… Read More

RECIPE: Salami & capsicum pizza

Winemaker Brian Fletcher is back again with another delicious food and wine combo. It’s a recipe by chef Adam Liaw and goes… Read More

Recipe: Des’s plum and rosemary lamb shanks

Winter is definitely upon us…for our winemakers, this means defoliation is in full swing; the vines are shutting down and… Read More

RECIPE: Tagine of lamb with quince!

Winemaker Brian Fletcher is notorious for his mouthwatering recipes which he perfectly pairs with his delicious wines. Below are a few of… Read More

Winter warmer: Slow-cooked beef and pancetta Ragu recipe

Winemaker Brian Fletcher is back with another delicious recipe. A slow-cooked beef and pancetta Ragu…yum! His Barbecue Steak recipe had our… Read More

Steak & Tempranillo. Can you think of a better combo?

We love hearing from WA winemaker Brian Fletcher, especially when it comes to food and wine! We’ve heard about his… Read More

A perfect match: Mataro + poached pears

Winemaker Caroline Dunn’s experience over the years has allowed her to master the basics when pairing food and wine. She’s… Read More

Chocolate & wine pairing

With chocolate and wine as an obvious trending topic, we thought we would get some insight about pairing the two… Read More

A Perfect Match: Lamb + Shiraz

WA Winemaker Brian Fletcher LOVES finding the perfect match with food and wine. He’s shared one of his favourite recipes… Read More

How to pair wine with Chinese food

To celebrate the Year of the Earth Pig, Caroline recommends a trip to your local Chinese restaurant with a bottle of… Read More

Honestly it sucks to cook after work!

Ever had the nerve to say things like “I can cook after work! It’s easy.” Well I’d like to take… Read More

The Truth About Love + Sticky Pork spare ribs recipe…

By Archangel, Ange Thorn The mention of love creates many kinds of emotions with us all and several different words… Read More