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Published by Greg Banbury - 18th Nov 2015

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Recent Posts

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• Behind the BVO Bos Nero d’Avola Rosé label: To the pub, through the forest, on a bike…
• What does the term Artisan mean?
• The difference between spur and cane pruning
• What is fortified wine?
• Phase 3: Lifecycle of the Vine – Pruning & Dormancy

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